David Barney and Dr. Stephen Hennigar received an award from the ACC-CRIA (Center for Research in Intercollegiate Athletics) to help publish their research on the Relationship between dietary intake, diet quality, and biomarkers of health and performance in ACC cross country runners. Of the 22 proposals submitted only 7 were awarded including David and Dr. Hennigar’s […]
NFES Master’s Student James Ippolito Named FSU Student Star
James Ippolito an M.S. thesis student in Nutrition & Food Science was recently chosen as one of FSU’s Student Stars. Student Stars are selected for achieving distinction in their academic area or following significant service to the university. All students are either nominated by their academic dean or through the Office of the Vice President […]